Thursday, February 16, 2012

47/366 Happy Valentines Day!

OK.. I know Valentines Day has come and gone, but I took this photo of our supper. I enjoy cooking. On the menu was French onion soup with toasted bread with melted cheese.. then homemade Chicken cordon bleu (but it had swiss cheese and bacon) with gravy, roasted potatoes and carrots, coleslaw and for desert, a flourless chocolate cake with strawberries. And some blush wine.

bon appetit!

Dawn

3 comments:

  1. Save me some soup, please!!!

    Pretty table, Rose.

    Calma

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  2. Wow!!! That dinner looks fabulous!! The setting is very cool too!!! Love the candle holder folder panel thingy!!

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  3. Dinner looks delicious and like Vana I love the candle holder.

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